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Article updated on:

September 27, 2023

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Weight Watchers Low Carb Meal Plan (2023 Updated)

Discover our updated 2023 Weight Watchers Low Carb Meal Plan for a healthier lifestyle. Achieve your weight loss goals with our professional and informative guide.

Weight Watchers Low Carb Meal Plan (2023 Updated)

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The Weight Watchers Low Carb Meal Plan offers ten delectable, nutritious recipes aimed at promoting weight loss and overall well-being. This article explores these flavorful options, focusing on wholesome ingredients and minimal carbohydrates, providing a guilt-free dining experience for those maintaining a low carb lifestyle.

Weight Watchers Low Carb Meal Plan

Here is a 7-day low-carb meal plan with Weight Watchers points based on the information found in the search results:

Day 1- Breakfast: Omelette with spinach, goat cheese, and cherry tomatoes- Lunch: Chicken and vegetable soup- Dinner: Slow Cooker Mozzarella Stuffed Meatballs (2 servings) - Snacks: Meaty Veggie Roll-Ups (2 servings) and a 5.3 oz. Oikos Triple Zero vanilla Greek yogurt

Day 2- Breakfast: Crustless Asparagus and Feta Quiche (1 point/3.7g carbs) - Lunch: Orzo Salad with Vegetables (4 points/18g carbs) - Dinner: Instant Pot Egg Roll Bowls (1 point/11g carbs) - Snacks: Veggie Ranch Pizza (4 points/8g carbs per serving)

Day 3- Breakfast: Make-Ahead Ham and Cheese Quiche (5 points/6g carbs) - Lunch: Spinach and Feta Casserole (4 points/10g carbs) - Dinner: Buffalo Chicken Lettuce Wraps (3 Freestyle Points/5g carbs) - Snacks: Crispy Parmesan Chicken (6 points/1g carbs)

Day 4- Breakfast: Instant Pot Roasted Red Bell Pepper Soup (6 Weight Watcher Freestyle Points/11g carbs per serving) - Lunch: Turkey Meatballs (4 points/7g carbs) - Dinner: Herbed Mustard Chicken (6 points/1g carbs) - Snacks: Low-carb Vegetarian WW Recipes

Day 5 - Repeat Day 1

Day 6 - Repeat Day 2

Day 7 - Repeat Day 3

This meal plan averages out to about 54 carbs and 1350 calories daily. Remember to adjust portion sizes and snack choices according to your personal preferences and dietary needs.

Understanding the Weight Watchers program

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The basics of Weight Watchers

Weight Watchers is a renowned weight loss program that has gained popularity worldwide. Founded in the 1960s, it offers a systematic approach to weight management, focusing on healthy eating habits and lifestyle changes. The program is designed to provide support and guidance to individuals who are striving to achieve their weight loss goals.

At the core of its philosophy, Weight Watchers emphasizes balance and moderation. It suggests that no foods are off-limits and promotes a flexible approach to eating. Weight Watchers encourages the consumption of nutrient-dense foods, such as fruits, vegetables, lean proteins, and whole grains, while also allowing for some indulgences within a controlled portion size. By adopting this balanced approach, individuals are empowered to make more informed choices and develop sustainable habits.

How Weight Watchers point system works

One of the distinctive features of the Weight Watchers program is its point system, known as SmartPoints. Under this system, every food item is assigned a specific point value based on its nutritional composition. The points are calculated taking into consideration the calories, saturated fat, sugar, and protein content of each food. The aim is to encourage individuals to choose foods that are more nutrient-dense and lower in saturated fats and sugars.

Each participant is assigned a daily point target based on various factors including their age, weight, height, and gender. This individualized target provides a guideline for the daily intake of points. Participants can track and manage their points through a mobile app or a physical journal, helping them stay accountable and maintain an awareness of their food choices.

Maximizing your points with low carb meals

For individuals who are following a low carb diet, it is important to understand how to maximize their points within the Weight Watchers program. While carbohydrate-rich foods tend to have higher point values, there are still plenty of options for enjoying delicious low carb meals while staying within the point limit.

By focusing on lean proteins, non-starchy vegetables, and healthy fats, individuals can create satisfying meals that are both low in carbs and high in flavor. Incorporating ingredients such as chicken, shrimp, cauliflower, and zucchini can provide a wealth of possibilities for creating meals that are both tasty and nutritious. These low carb options will help individuals maintain a sense of fullness while staying within their designated SmartPoints range.

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Benefits of a Low Carb Diet

Advantages of going low carb

A low carb diet offers several advantages when it comes to weight management and overall health. By reducing the intake of carbohydrates and replacing them with healthier alternatives, individuals can experience a range of benefits.

One of the main advantages of a low carb diet is its potential to promote weight loss. By minimizing the consumption of processed carbs and sugars, the body is encouraged to burn stored fats for energy. This can lead to a more efficient metabolism and a reduction in body weight.

In addition to weight loss, a low carb diet can also help stabilize blood sugar levels. By limiting the intake of carbohydrates, particularly those with a high glycemic index, individuals can prevent spikes and crashes in blood sugar. This can be especially beneficial for individuals with diabetes or insulin resistance.

Furthermore, a low carb diet can also improve cardiovascular health. By reducing the intake of refined carbohydrates, individuals can lower their overall intake of saturated fats and trans fats, which are commonly found in foods high in carbs. This can lead to improved cholesterol levels and a reduced risk of heart disease.

Weight loss potential for low carb diets

Research has shown that low carb diets can be effective for weight loss. By restricting the consumption of carbohydrates, the body is forced to rely on fat stores for energy, resulting in weight loss. Several studies have demonstrated that low carb diets can lead to greater weight loss compared to traditional low-fat diets.

Furthermore, a low carb diet can also contribute to a reduction in appetite. Carbohydrates tend to be digested quickly, which can result in a rapid rise in blood sugar levels followed by a subsequent drop, leading to hunger. By reducing the intake of carbohydrates, individuals may experience fewer cravings and a decrease in overall calorie consumption.

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Effects of low carb diets on health and wellness

In addition to weight loss, low carb diets can have a positive impact on various aspects of health and wellness. Studies have shown that a low carb diet can lead to improvements in markers of cardiovascular health, such as blood pressure, cholesterol levels, and triglycerides.

Furthermore, a low carb diet can also have positive effects on blood sugar control. By limiting the intake of carbohydrates, individuals can help regulate blood sugar levels, which is particularly beneficial for individuals with diabetes or metabolic syndrome.

Additionally, low carb diets have been associated with improved mental clarity and cognitive function. Some evidence suggests that reducing carbohydrate intake and increasing fat consumption can have a positive impact on brain health and may even help prevent or manage conditions such as Alzheimer's disease.

Overall, adopting a low carb diet can not only aid in weight loss but also contribute to improved overall health and well-being.

Crispy Parmesan Chicken Thighs

Ingredients required

  • 4 boneless, skinless chicken thighs
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup almond flour
  • 1 tsp paprika
  • 1/2 tsp garlic powder
  • 1/4 tsp salt
  • 1/4 tsp black pepper
  • Cooking spray

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Steps to prepare

  1. Preheat the oven to 425°F (220°C).
  2. In a shallow dish, combine the Parmesan cheese, almond flour, paprika, garlic powder, salt, and black pepper.
  3. Spray a baking sheet with cooking spray to prevent sticking.
  4. Dip each chicken thigh into the Parmesan mixture, pressing gently to adhere the coating.
  5. Place the coated chicken thighs on the baking sheet.
  6. Bake for 20-25 minutes, or until the chicken is cooked through and the coating is crispy.
  7. Serve hot and enjoy!

Weight Watchers points for this meal

This delicious Crispy Parmesan Chicken Thighs recipe contains approximately 6 Weight Watchers SmartPoints per serving. Enjoy this flavorful low carb meal while staying within your daily points target.

BBQ Bacon Wrapped Shrimp

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Ingredients required

  • 16 large shrimp, peeled and deveined
  • 8 strips of bacon, cut in half
  • 1/2 cup sugar-free BBQ sauce
  • 1/2 tsp smoked paprika
  • 1/4 tsp garlic powder
  • 1/4 tsp black pepper
  • Wooden skewers, soaked in water

Steps to prepare

  1. Preheat the grill to medium heat.
  2. In a bowl, combine the BBQ sauce, smoked paprika, garlic powder, and black pepper.
  3. Wrap each shrimp with a half strip of bacon and secure it with a wooden skewer.
  4. Brush the bacon-wrapped shrimp with the BBQ sauce mixture.
  5. Place the shrimp skewers on the grill and cook for 2-3 minutes on each side, or until the bacon is crispy and the shrimp is cooked through.
  6. Remove from the grill and serve immediately.

Weight Watchers points for this dish

Each serving of BBQ Bacon Wrapped Shrimp is approximately 4 Weight Watchers SmartPoints. Indulge in the smoky flavors of this low carb dish while staying on track with your weight loss journey.

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Cauliflower Fried Rice

Ingredients needed

  • 1 medium head of cauliflower, grated into rice-like texture
  • 2 tbsp sesame oil
  • 1 small onion, diced
  • 1 cup frozen mixed vegetables (carrots, peas, corn)
  • 2 cloves garlic, minced
  • 2 tbsp low sodium soy sauce
  • 1/2 tsp ginger powder
  • 1 tsp sesame seeds (optional)
  • 2 green onions, sliced (optional)

Preparation method

  1. Heat the sesame oil in a large skillet or wok over medium heat.
  2. Add the diced onion and cook until translucent.
  3. Stir in the minced garlic and cook for an additional minute.
  4. Add the cauliflower rice and frozen mixed vegetables to the skillet.
  5. Cook for 5-7 minutes, stirring frequently, until the cauliflower is tender and the vegetables are heated through.
  6. In a small bowl, whisk together the low sodium soy sauce and ginger powder.
  7. Pour the sauce over the cauliflower mixture and stir well to combine.
  8. Garnish with sesame seeds and sliced green onions, if desired.
  9. Serve hot and enjoy this low carb alternative to traditional fried rice.

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Weight Watchers points for this meal

A serving of Cauliflower Fried Rice is approximately 3 Weight Watchers SmartPoints. With its delicious flavors and low carb profile, this dish is a great addition to your meal plan.

Balsamic-Glazed Steak Rolls

List of ingredients

  • 4 thin slices of sirloin or flank steak
  • 1/4 cup balsamic vinegar
  • 2 tbsp low sodium soy sauce
  • 1 tbsp honey
  • 1 tsp Dijon mustard
  • 1 clove garlic, minced
  • 1/4 tsp black pepper
  • Assorted sliced vegetables (such as bell peppers, zucchini, and onions)

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Cooking Steps

  1. In a small bowl, whisk together the balsamic vinegar, low sodium soy sauce, honey, Dijon mustard, minced garlic, and black pepper.
  2. Place a slice of steak on a clean surface and arrange a small amount of sliced vegetables on top.
  3. Roll up the steak, securing it with a toothpick if necessary.
  4. Repeat the process with the remaining slices of steak and vegetables.
  5. Heat a grill or grill pan over medium-high heat.
  6. Brush the steak rolls with the balsamic glaze mixture.
  7. Grill the steak rolls for approximately 3-4 minutes on each side, or until cooked to your desired level of doneness.
  8. Remove from the heat and let them rest for a few minutes before serving.

Weight Watchers points for this dish

Each serving of Balsamic-Glazed Steak Rolls contains approximately 5 Weight Watchers SmartPoints. Enjoy the succulent taste of grilled steak combined with flavorful vegetables, all while staying within your daily points target.

Avocado Chicken Salad

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List of ingredients

  • 2 cups cooked chicken breast, shredded
  • 1 ripe avocado, peeled and pitted
  • 1/4 cup plain Greek yogurt
  • 2 tbsp lime juice
  • 1/4 cup diced red onion
  • 1/4 cup chopped fresh cilantro
  • Salt and black pepper to taste

Process of making the salad

  1. In a large bowl, mash the ripe avocado with a fork until smooth and creamy.
  2. Stir in the plain Greek yogurt and lime juice, combining well.
  3. Add the shredded chicken breast, diced red onion, and chopped fresh cilantro to the bowl.
  4. Mix all the ingredients together until well combined.
  5. Season with salt and black pepper to taste.
  6. Serve the avocado chicken salad as a filling for sandwiches, wraps, or enjoy it on its own as a delicious low carb meal option.

Weight Watchers points for this dish

A serving of Avocado Chicken Salad is approximately 2 Weight Watchers SmartPoints. The creamy texture of the avocado combined with the protein-packed chicken makes this dish a perfect choice for a satisfying low carb lunch or dinner.

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Zucchini Lasagna with Ground Beef

Ingredients required

  • 4 medium zucchini, sliced lengthwise into thin strips
  • 1 lb lean ground beef
  • 1 cup diced onion
  • 2 cloves garlic, minced
  • 1 cup marinara sauce
  • 1 cup ricotta cheese
  • 1/4 cup grated Parmesan cheese
  • 1 tsp dried basil
  • 1 tsp dried oregano
  • Salt and black pepper to taste

How to cook this dish

  1. Preheat the oven to 375°F (190°C).
  2. Heat a large skillet over medium heat and cook the ground beef until browned.
  3. Add the diced onion and minced garlic to the skillet and cook until the onion is translucent.
  4. Stir in the marinara sauce, dried basil, dried oregano, and season with salt and black pepper.
  5. Simmer the sauce for 5-10 minutes to allow the flavors to meld together.
  6. In a separate bowl, combine the ricotta cheese and grated Parmesan cheese.
  7. Spread a thin layer of the meat sauce at the bottom of a baking dish.
  8. Layer the zucchini strips on top of the meat sauce, followed by a layer of the ricotta cheese mixture.
  9. Repeat the layers until all the ingredients are used, ending with a layer of zucchini strips on top.
  10. Cover the baking dish with foil and bake for 30-35 minutes, or until the zucchini is tender.
  11. Remove the foil and bake for an additional 10 minutes, or until the top is golden and bubbling.
  12. Let the zucchini lasagna cool for a few minutes before serving.

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Weight Watchers points for this meal

A serving of Zucchini Lasagna with Ground Beef contains approximately 6 Weight Watchers SmartPoints. Treat yourself to a comforting and hearty meal without compromising your low carb journey.

Italian Shrimp Stir Fry

Ingredients needed

  • 1 lb large shrimp, peeled and deveined
  • 2 bell peppers, sliced
  • 1 small onion, sliced
  • 2 cloves garlic, minced
  • 2 tbsp olive oil
  • 2 tbsp Italian seasoning
  • 1/2 tsp red pepper flakes (optional)
  • Salt and black pepper to taste
  • Fresh parsley for garnish

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Detailed steps to prepare

  1. Heat the olive oil in a large skillet or wok over medium heat.
  2. Add the minced garlic and cook for a minute until fragrant.
  3. Add the sliced bell peppers and onion to the skillet and cook until they begin to soften.
  4. Season the shrimp with Italian seasoning, red pepper flakes (if desired), salt, and black pepper.
  5. Push the vegetables to one side of the skillet and add the seasoned shrimp.
  6. Cook the shrimp for 2-3 minutes on each side, or until they turn pink and opaque.
  7. Stir the shrimp and vegetables together, ensuring even cooking.
  8. Remove from heat and garnish with fresh parsley.
  9. Serve this flavorful Italian Shrimp Stir Fry as a standalone dish or pair it with cauliflower rice or zucchini noodles for a complete low carb meal.

Weight Watchers points for this meal

Each serving of Italian Shrimp Stir Fry is approximately 4 Weight Watchers SmartPoints. Delight in the savory flavors of this quick and easy low carb dish while staying within your daily points allowance.

Turkey Spinach Meatballs with Spaghetti Squash

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Ingredients needed

  • 1 lb lean ground turkey
  • 2 cups fresh spinach, chopped
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup almond flour
  • 1 egg
  • 2 cloves garlic, minced
  • 1 tsp dried basil
  • 1/2 tsp dried oregano
  • Salt and black pepper to taste
  • 1 medium spaghetti squash
  • 2 cups marinara sauce

Steps for preparation and cooking

  1. Preheat the oven to 375°F (190°C).
  2. Cut the spaghetti squash in half lengthwise and remove the seeds.
  3. Place the spaghetti squash halves face down on a baking sheet and bake for 35-40 minutes, or until tender.
  4. In a large bowl, combine the ground turkey, chopped spinach, grated Parmesan cheese, almond flour, minced garlic, dried basil, dried oregano, salt, and black pepper.
  5. Mix all the ingredients together until well combined.
  6. Shape the mixture into meatballs, approximately 1-2 inches in diameter.
  7. Place the meatballs on a baking sheet lined with parchment paper.
  8. Bake the meatballs for 20-25 minutes, or until cooked through and lightly browned.
  9. While the meatballs are cooking, use a fork to scrape the strands of spaghetti squash into a separate bowl.
  10. Heat the marinara sauce in a skillet over medium heat.
  11. Add the spaghetti squash strands to the skillet and toss until well coated with the sauce.
  12. Serve the turkey spinach meatballs on top of the spaghetti squash "noodles" with additional marinara sauce if desired.

Weight Watchers points for this dish

A serving of Turkey Spinach Meatballs with Spaghetti Squash is approximately 5 Weight Watchers SmartPoints. Enjoy the flavors of tender meatballs and "noodles" without compromising your low carb lifestyle.

By incorporating these delicious low carb meals into your Weight Watchers program, you can ensure a wholesome and satisfying culinary experience while working towards your weight loss goals. Experiment with these recipes, make them your own, and savor the journey of nourishing your body with nourishing food.

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